Pronounced "pan-coo-kin" (German pancakes)
My sister made these for me while she was visisting and they are very quick and tasty! As you can see, the measurements are somewhat open to interpretation, but that is how she makes it!
Ingredients:
- 2 eggs per person
Per egg:
- 2 heaping TBSP flour
- 2 heaping TBSP sugar (my sister says sometimes she puts in extra - like one extra scoup for each 4 put in)
- Vanilla to make it smell good
- A couple of dashes of salt
Stir all ingredients together and then mix in milk until the batter is the consistency of think cream. Cook over medium heat (my sister just uses a regular frying pan). Turn over as soon as the edges start looking firm and are still a little bubbly.
Top with your choice of applesauce, strawberries, bananas, jam, whip cream, powdered sugar, peanut butter, nuttela, or anything you want!
I really liked these with bannanas, strawberries, and some powdered sugar. They even taste good just by themselves!
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